Do you have an emergency?
Repair for restaurants, corporate kitchens, catering, and institutional kitchens in Chicago and the northwest suburbs.
A commercial dishwasher that fails during service backs up the whole kitchen and can put you out of compliance with sanitation requirements. We diagnose drainage, heating, leak, wash and control problems on site, and you get a written estimate before work begins.
Hobart, Jackson, CMA, Champion, Electrolux, Moyer Diebel, American Dish Service (ADS).
We proudly serve businesses in:
🔹 Chicago, Buffalo Grove, Vernon Hills, Mundelein, Libertyville,  Lake Zurich, Arlington Heights, Schaumburg, Hoffman Estates, Palatine, Des Plaines, Northbrook, Skokie, Glenview, Barrington, Evanston, Wheeling, Highland Park, Elk Grove Village, Niles, Oak Park and surrounding areas.
We repair door-type, conveyor, flight-type, high-temperature and low-temperature machines.
Common causes are a clogged drain or filter, a blocked hose, or a faulty drain valve. Grease, food debris, and mineral buildup are frequent culprits.
Check for low water pressure, clogged spray arms or nozzles, incorrect detergent levels and hard water buildup. If those are fine, the pump or wash system may need service.
A failed heating element, a faulty thermostat or a booster heater problem can keep water below the required temperature. Electrical and control board problems can cause the same symptom.
High-temperature machines sanitize with a hot water final rinse. Low-temperature machines sanitize with a chemical sanitizer. We repair both.
Yes. We give you a written estimate before any work begins.
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